Top 10 BBQ joints in the south
Interstate Barbecue was rated by People as second-best in the nation. Founder Jim Neely prefers cooking in a closed pit as this strategy tends to keep much of the moisture in the meat. Two of the more creative items on the menu, the Bar-B-Q Spaghetti and the Bar-B-Q Nachos, are not to be missed.
Tags: Alabama, Archibald’s BBQ, Austin, Barbecue, BBQ, Big Bob Gibson Bar-B-Q, Blue Ridge, Cockeysville, Dreamland Bar-B-Que, Family vacations, Fat Matt’s Rib Shack, Florida, Food, Fort Myers, Georgia, Maryland, Mississippi, Missouri, South Carolina, Sweatman’s BBQ, Texas, The Shed, United States