The course, first laid out on the banks of the Berg River in the 1950s, has been redesigned by Danie Obermeyer and David Frost. David Frost, a Paarl native and still a prominent winemaker in the area, has brought local knowledge and experience gained on both the US and European professional golf tours in assisting in the design of the course, cleverly utilising the Berg River, dams and mature trees to produce a highly-acclaimed championship-standard course layout.
Bunkers are cleverly positioned to add excitement and a challenge to the course. The option to choose one of four different tee-off positions guarantees that the course is fair and playable for golfers of all standards. Well-kept, undulating bent grass greens stylishly end off every hole.